Stüvetta Bernina
The culinary offerings in the à la carte restaurant Stüvetta range from regional specialties such as Pizzoccheri and Capuns, to classics such as Cordon Bleu and Tomahawk Steak, to Graubünden salmon.
Fun fact: Capuns are a Graubünden speciality: spaetzle dough made from herbs and small pieces of Salsiz or Bündnerfleisch are wrapped in chard leaves as parcels and served with a sauce made from cream and bouillon.
By the way: The term Capuns comes from Romansh and means cabbage rolls.
Hotel Bernina
Via Maistra 207
7504 Pontresina - Switzerland
Map
Served food
General properties
Cuisine
Location
Opening hours
Opening from 19.10.2026 to 10.12.2026
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: Closed
Sunday: Closed
Opening from 11.12.2026 to 04.04.2027
Monday: 08:00 - 22:00 h
Tuesday: 08:00 - 22:00 h
Wednesday: 08:00 - 22:00 h
Thursday: 08:00 - 22:00 h
Friday: 08:00 - 22:00 h
Saturday: 08:00 - 22:00 h
Sunday: 08:00 - 22:00 h
Hot dishes 11:30am - 2:00pm / 6:00pm - 9:00pm