Lärchen Restaurant
The Lärchen Restaurant can be found in Hotel Bären. In a rustic atmosphere with elegantly set tables, the restaurant serves down-to-earth cuisine with Valtellina accents that is very popular with locals and guests.
The menu features local dishes, such as capuns, pizzoccheri, homemade ravioli, a variety of salads and main courses that are popular with everyone, such as Viennese veal schnitzel, veal liver with rösti, beef fillet or cordon bleu. Specialities in this traditional St. Moritz restaurant also include raclette and meat and cheese fondue.
Short Facts
- Traditional restaurant
- Down-to-earth cuisine
- Regional dishes with Valtellina accents
- Comfortable and uncomplicated
Lärchenrestaurant
Via Maistra 50
7500 St. Moritz - Switzerland
Map
Served food
General properties
Cuisine
Location
Opening hours
Opening from 16.05.2026 to 11.10.2026
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
Regular opening hours
Monday: 15:00 - 23:00 h, 18:00 - 21:00 h
Tuesday: 15:00 - 23:00 h, 18:00 - 21:00 h
Wednesday: 15:00 - 23:00 h, 18:00 - 21:00 h
Thursday: 15:00 - 23:00 h, 18:00 - 21:00 h
Friday: 15:00 - 23:00 h, 18:00 - 21:00 h
Saturday: 15:00 - 23:00 h, 18:00 - 21:00 h
Sunday: 15:00 - 23:00 h, 18:00 - 21:00 h
18:00 – 21:00 Hot meals Kitchen