Hotel Restaurant Schweizerhaus

A cheese fondue for dinner in the Engadiner Stübli, unchanged for 100 years? A steak straight from the charcoal grill for lunch? Fine dining in the Osiris restaurant with one of over 300 exquisite wines from the wine cellar? Or would you prefer coffee and cake on the sun terrace? The Schweizerhaus has the right thing for every taste and every budget.