In the cozy Engadiner Stuben Locanda and Stüvetta get served hearty Grisons and Veltliner dishes, light asparagus menus in spring, hearty venison specialties in autumn and home-made desserts. In addition, there is a rich breakfast buffet every day in the dining room. Everything for hotel guests as well as for locals.
Open: from 10.06.2022 to 22.10.2022
Daily 9.00am - 11.00pm
Hot dishes 11.30am - 9.30pm
small menu 2.00pm - 6.00pm