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Fondue- und Raclettestübli La Cuort Saratz

Pontresina

Fondue- und Raclettestübli La Cuort Saratz

Pontresina

Enjoy a cosy evening meal in La Cuort, the stylish fondue and raclette stübli in the oldest vaults of the Hotel Saratz.

The history of fondue dates back hundreds of years. In earlier times, the Alpine herdsmen were far from civilization. Their staple diet, which they were able to produce themselves, was bread and cheese. A combination which still inspires ingenious creations.

 

 


Opening hours
On demand


Location

Services
  • Local specialities
  • Kids are welcome
  • Playground
  • Cheese Fondue
  • Raclette
  • Own parking place
  • Conference rooms and small halls
  • Wholefoods
  • Venison specialities
  • Engadin nut torte
  • Gluten-free selection
  • Vegan selection
Information
16
-
Contact
+41 81 839 40 00
Via da la Staziun 2
7504 Pontresina

Location